Tuesday 10 September 2013

Piroshky Piroshky: Smoked Salmon Pate

On the same day that we went to Le Panier, we also visited another famous bakery at Pike Place called Piroshky Piroshky. It is a Russian bakery and I've never tried that before.

On the way to the bakery, I saw this impressive street performer who was balancing a guitar on his chin while swinging two hula hoops around his waist!

I chose the Smoked Salmon Pate which reminded me of buns from an Asian bakery. The bun was soft bread filled with a creamy smoked salmon filling. The filling was well blended and you do not feel the texture of salmon flakes, only creamy salmon mixed with cream cheese, dill and onion.

Smoked Salmon Pate
Piroshky Piroshky on Urbanspoon